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APPETIZERS

HAND-BATTERED FRIED PICKLES
Thinly sliced pickles dipped in our special beer batter and f ried to a golden brown. Served with roasted garlic dipping sauce. 12.99

GIGANTIC PRETZELS
A pair of golden brick oven baked pretzels served with a craft brew cheese fondue and stone ground mustard. 13.99

HOT ARTICHOKE DIP
Brewery Favorite! A creamy blend of spinach, artichoke hearts and melted cheeses. Served with Warm pita bread. 15.49

HAND-BREADED CHICKEN TENDERS
Jumbo chicken tenders breaded in-house and fried to a golden brown. Served with fries and roasted garlic dressing. Available in BBQ, buffalo, plain or Caribbean Jerk style. 18.99

NAKED NACHOS
A melted cheese blend with choice of Chicken or Beef topped with diced tomatoes, jalapenos, black beans, scallions and black olives. Served with tortilla chips, sour cream and salsa on the side. 18.99

BREWERY CALAMARI
Fresh calamari fried to order and served with spring mix, tartar sauce and cocktail sauce. 13.99

BREWERY QUESADILLAS
Flat-top grilled flour tortilla stuffed with chicken or beef, cheese blend, red onion and mixed peppers. Served with chipotle sour cream and homemade salsa. 14.99

BOWL OF CHILI
Our homeade spicy beef chili topped with our chesse blend. 10.99

SANDWICHES

All sandwiches served with seasoned fries.
Add a small salad to any sandwich for 4.99
Substitute for fries 3.99


PRIME RIB FRENCH DIP
Half pound of our House made Prime Rib wedged in a French Loaf with Creamy Horseradish sauce and smothered with Swiss cheese. Served with a side of Beef Au Jus for Dipping 20.99
Have it Philly Style for an Additional 1.99

FITZGERALDS REUBEN
Thinly shaved corned beef smothered in melted Swiss cheese, sauerkraut and 1000 island dressing on toasted rye bread. 17.99
Try it Broadway Double Stack Style for 20.99

JOEL'S TURKEY STROMBOLI
Smoked turkey, bacon, sharp cheddar and pepper jack cheese. Served with a side of jalapeno aioli and French fries. 20.99

HANNI TURKEY STACK
A heap of warm smoked turkey breast dressed with Swiss and cheddar cheeses and topped with smoked bacon. Served on sourdough with jalapeno aioli. 19.99

BREWERY BRAT
Our giant German-style beer brat topped with sauerkraut, stone ground mustard, and pickles in our special brat loaf. 11.99

CHILI BRAT
Our Brewery Brat topped with our homemade chili, Tex Mex fondue and Fritos chips. 11.99

THE FIRE HOUSE BRAT
Brewery Brat topped with Provolone cheese, sautéed jalapenos, sautéed onions, sauteed mushrooms and wing sauce. 11.99

PASTA

“THE BILL SELF”
OUR #1 SELLING DISH FOR OVER A DECADE

An amazing dish inspired by our amazing coach! Our made from scratch mac and cheese baked to perfection and topped with buffalo chicken tenders. 23.99

THE MONTE CARLO
Blackened True North Fresh Canadian Salmon on Linguine Pasta, tossed with sautéed mushrooms, capers and our Homemade Lemon Alfredo Sauce. 27.99

CHICKEN PARMESAN
Linguine noodled topped with hand breaded chicken, marinara sauce, melted mozzarella and parmesan cheeses. 23.99

BREWERY ALFREDO
Savory homemade parmesan garlic cream sauce tossed with penne pasta and topped with diced roma tomatoes. 20.99

MAX’S MAC & CHEESE
Shell pasta in a creamy mozzarella, provolone and cheddar cream sauce. Baked and topped with breadcrumbs and cheese blend. 19.99

CHILI MAC
Our famous mac and cheese topped with our homeade spicy chili, cheese blend and Fritos. 23.99

PIPER’S PIP’N HOT CAJUN PASTA
Seasoned they way they do it Down South! Cajun chicken andouille sausage, vegetables and penne pasta tossed in a ery Cajun cream sauce and topped with sauteed shrimp. Served mild, regular, spicy or very spicy. 27.99

KWAN’S PESTO PASTA
Blackened chicken served with sautéed artichokes and mushrooms tossed in our basil pesto cream sauce tossed with penne pasta and topped with diced roma tomatoes. 23.99

SIDES

Add to entrée for 4.99
Sub french fries with premium side for 3.99

SUBSTITUTE A SALAD OR SIDE FOR 3.99
SEASONED FRENCH FRIES 5.99
PUB CHIPS 5.99
SAUTEED GREEN BEANS 5.99
STEAMED BROCCOLI 5.99
MAC N’ CHEESE 6.99
SWEET POTATO FRIES 5.99
ROASTED GARLIC MASHED POTATOES 5.99

BURGERS

BURGER NIGHT WEDNESDAY 5PM-10PM
$8 Angus Burgers $10 Specialty Burgers

All burgers are half-pound Creekstone Farms Angus Beef Served with French Fries. Gluten free bun available.

Add a small salad to any entrée for 4.99

THE ANGUS BURGER*
A half pound of angus beef, ame broiled with your choice of cheese. Served on a brioche bun with lettuce, tomato a nd onion. (Mayo, mustard and pickles upon request). 16.99

THE SCHNEIDER BURGER*
Roasted green chili, house made guacamole, bacon and pepper jack cheese. 18.99

HANK BOOTH BURGER*
Crispy bacon, caramelized onions, sautéed mushrooms, homemade BBQ sauce and cheddar cheese. WOW! 18.99

BREWERY BLACK BEAN BURGER
Our made from scratch vegetarian burger is the best in Lawrence. Comes with your choice of cheese. 16.99

THE MANLY STANLEY*
Named after our favorite track coach, you might want to go for a run after eating this burger! A Godzilla style, double patty burger with Swiss, cheddar, bacon, egg, fried pickle, onion ring and wing sauce. 22.99

CREATE YOUR OWN BURGER
Create your own masterpiece from the choices listed below 18.99

CHOOSE ANY TOPPINGS
Cheddar Cheese | Blue Cheese | Pepper Jack | Provolone | Feta | American Cheese | BBQ Sauce
| Wing Sauce | Banana Peppers | Sautéed Mushrooms | Pineapple | Sautéed Onions | Black Olives | Slaw| Pepperoni | 1000 Island Dressing | Jalapenos | Pickles

ADD PREMIUM TOPPING +$2
(one included with create your own) Bacon, Onion Ring, Fried Pickle, Egg, Ham, Guacamole, Peanut Butter, Fondue, Avocado

ENTREES

Add a small salad to any entrée for 4.99

NEW ORLEANS SALMON
Canadian salmon blackened in the traditional style and accompanied with a creamy Cajun sauce. Served with choice of two sides. 29.99

FRESH GRILLED SALMON
Canadian salmon grilled and served with your choice of two sides. 26.99

DANNY MANNING MARSALA CHICKEN
Tender chicken breast cutlets sauteed with red onions and mushrooms. Finished in a creamy marsala wine sauce and served over a bed of rice. 27.99

LONDON PHOG FISH & CHIPS
Fresh hake let dipped in our Wheat-Ale batter and fried golden brown. Served with seasoned fries, coleslaw and traditional tartar sauce. Malt vinegar or lemon upon request. 23.99

CHICKEN FRIED CHICKEN
Hand- Breaded chicken breast red to a golden perfection and smothered in a white skillet gravy. Served with roasted garlic mashed potatoes and sautéed green beans. 22.99

BREWERY SIRLOIN
8oz Sirloin cooked to temp and served with your choice of two sides. 23.99

STEAK NIGHT TUESDAY | 4PM-9PM 8oz Sirloin, Baked Potato, Broccoli and a Roll for 13.99

FROM OUR BRICK OVEN

”THE BIG DUB” PIZZA
Sausage, pepperoni, bacon, beef, chicken, ham, marinara and extra cheese. 19.99

THE GREEK PIZZA
Lightly brushed with garlic-infused olive oil, fresh baby spinach, kalamata olives, red onions, wild mushrooms, Roma tomatoes, mozzarella, provolone, parmesan and a feta cheese blend. 19.99

THE CLASSIC PIZZA
Our classic pizza of pepperoni and Italian sausage. 19.99

CLASSIC CALZONE PIZZA
New York City Style ‒ our classic calzone of pepperoni and Italian sausage, brushed with garlic oil and baked to golden perfection. 18.99

CRAIG’S CALZONE
Created by our friend Craig Martin. Stuffed to the brim with Italian sausage, pepperoni, bacon, oven roasted chicken, marinara, basil, oregano, mozzarella and provolone cheeses. Served with a side of marinara. 18.99

FLAT BREAD PIZZA
Our smaller thin tortilla style crust Pizza. Gluten free crust available. Mediterranean, Classic, Pesto Chicken, Buffalo Chicken. 11.99

SALADS

Dressing available: roasted garlic, avocado ranch, rice wine vinaigrette, blue cheese, honey mustard, raspberry vinaigrette, 1000 Island and Balsamic Vinaigrette

BREWERY AVOCADO SALAD
Sliced fresh avocado, mixed greens, walnuts, grapes, dried cranberries, tomato, cucumber and red onion. Served with our house made rice wine vinaigrette. Vegan friendly. 16.99

CROWN’S FRIED CHICKEN COBB SALAD
Miles’ favorite! Crispy chicken tenders on romaine with bacon, eggs, Roma tomatoes, cucumber, red onion, mozzarella and provolone cheeses. Served with a side of avocado ranch dressing. 16.99

TORTILLA TACO SALAD
A giant taco bowl lled with chicken, chopped romaine, Pico de Gallo, sharp cheddar and pepper jack cheeses. Served with roasted garlic & roasted tomato salsa. 16.99

HAZELNUT-ENCRUSTED GOAT CHEESE SALAD
Baked hazelnut breaded French Chevre cheese and mixed greens tossed with raspberry vinaigrette. Garnished with shaved red onions, mandarin oranges and Lahvosh crackers. 16.99

CAESAR SALAD
Crisp Romaine, crunchy croutons, freshly grated Parmigianino Reggiano cheese and creamy Caesar dressing. 7.50 | 10.99

THE HADL HOUSE SALAD
Mixed greens topped with Roma tomato, cucumber, red onion, sharp cheddar and pepper jack cheese, croutons and your choice of dressing. 7.50 | 10.99
Add bacon +2. | Add Grilled Canadian Salmon +9 | Add Grilled Chicken Breast +7 | Add Black Beans +5

LITTLE HAWKS

All served with Fries or oranges and a kids drink. 10.00

BORLAND’S POPCORN CHICKEN
SIMPSON’S MINI CORN DOGS
STAFFORD’S BUTTER PARM LINGUINI
ZEBROWSKI’S CHEESEBURGER SLIDER
LANCE LEOPOLD’S MAC AND CHEESE

DESSERT

6 LAYER CHOCOLATE CAKE 10.00

WARM BUTTER TOFFEE CAKE
served with cinnamon ice cream 9.00

BEVERAGES

WE PROUDLY SERVE COKE PRODUCTS

Coke, Diet Coke, Sprite, Sprite Zero, Dr Pepper, Diet Dr Pepper, Hi-C Pink Lemonade, Fanta Orange, Gold Peak Sweet Tea, Roasterie Fresh Brewed Iced Tea, 23rd Street Brewery Blend Roasterie Coffee, Roasterie Decaff Coffee, Top Chico, Red Bull

*consuming raw or uncooked meat, seafood, poultry, shellfish, or eggs may increase your risk of food-borne illness
© US Foods Menu 2023 (R3603557)