Entrees

  • Danny Manning Marsala Chicken

    Danny Manning Marsala Chicken

Add a small salad to any entrée. / 2.99

Chicken Fried Chicken or Steak

Hand breaded chicken breast or beefsteak fried to a golden perfection and smothered in white skillet gravy. Served with roasted garlic mashed potatoes and sautéed green beans*. / 14.99

Steak Chimichurri

Marinated flat iron steak served sliced and topped with our homemade chimichurri sauce. Served with mashed potatoes and asparagus. Bold Latin flavors*! / 16.99

23rd St Street Meatloaf

Our blend of bison and beef meatloaf smothered in our beef gravy. Served with our roasted garlic mashed potatoes and sautéed green beans. / 16.29

Brewhouse Sirloin

An 8oz tender sirloin steak grilled to order. Accompanied by asparagus and French fries *. / 17.99

Brewery Chicken Soft Tacos

Pulled chicken in flour tortillas with our ancho sauce, cilantro-lime slaw, cheese, rice and beans. / 10.99

Danny Manning Marsala Chicken

Tender chicken breast cutlets sautéed with red onions and mushrooms. Finished in a creamy marsala wine sauce and served over a bed of rice*. / 16.99

London Phog Fish & Chips

Fresh hake filet dipped in our wheat-ale batter and fried golden. Served with seasoned fries, coleslaw, and traditional tartar sauce. Malt vinegar or lemon upon request*. / 13.29

Brewery Tilapia Tacos

Beer battered tilapia, cilantro lime slaw, pico de gallo, served in our homemade pita with a side of chipotle sour cream. Served with French fries *. / 14.49

New Orleans’s Style Fish

Choice of salmon or tilapia filet. Blackened in the traditional style and accompanied with a creamy Cajun sauce. Served with rice and broccoli*. / 16.49

Brewery Seared Scallops

A half-pound of sea scallops seared in a panko hazelnut crumb and topped with our homemade spicy chili aioli. Served with a side of asparagus*. / 16.49

*Consuming raw or uncooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Allergen menu upon request.

seasonal entrees:

BASIL PESTO SALMON

Grilled salmon topped with basil pesto and served with mixed vegetables. / 14.99

tilapia florentine

Taste the flavors of the Italian Riviera! pan seared tilapia topped with toasted almonds and feta cheese and served with sauteed spinach and artichokes. / 13.99

Brewery filet

Eight ounces of beef tenderloin grilled to your request and topped with garlic butter. Served with asparagus and garlic mashed potatoes. / 24.99

ahi tuna salad

Sashimi Grade tuna, served raw and diced with cucumbers, sesame seeds, avocado, scallions and ponzu. Served on a bed of spring mix with Lahvosh crackers. / 14.99

lasagna

A generous protion of of our homemade rolled Italian lasagna with layers of meat, cheese, pasta and house-made sauce. / 13.99

turkey stromboli

Smoked turkey, bacon, sharp cheddar and pepperjack cheeses. Served with a side of jalapeno aioli and French fries. / 12.29

james' vegetarian mac and cheese

A smaller size order of our famous mac and cheese baked with a bread crumb and cheese blend and topped with our vegetarian kimchee. / 10.99

 

 

Location

3512 CLINTON PARKWAY

LAWRENCE, KS 66047

785.856.2337

Saturday Specials

Specialty Drinks / 7.00

Wine Bottles / 5.00 off

Hours

Open Daily
11am to Midnight

Menu Served Until
10pm/ PIZZA MENU LATE NIGHT